TPM - October 10, 2011 by Jim Kozubek
The Food and Drug Administration has completed its highly-anticipated evaluation of the environmental impact of the world’s first genetically-engineered (GE) fish for human consumption, and written a document supportive of its commercialization on the U.S. market, according to a person close to the review process.
The evaluation is now under review at the White House’s Office of Management and Budget.
Meg Reilly, a communications liaison for the White House, confirmed the office now has the final documents under active review, but declined further comment.
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